
Eat your way through 72 seasons with wagashi
Japan’s delicate sweets crafted from bean paste capture the fleeting beauty of the country's microseasons. Let master artisan Chikara Mizukami be your guide
1:30
• Source:
CNN
Best of Travel
9 videos

Eat your way through 72 seasons with wagashi

What is a 'sobrelier'?

'I 100 percent would stop': Celebrity chef David Chang reacts to roadside branding

One of the most unpredictable high-speed pit stops you'll see in racing

Explore the world’s largest water village

Get your brackets ready for Fat Bear Week

Surf’s up in Wisconsin: Why this city has become the ‘Malibu of the Midwest’

Celebrity chef David Chang reveals 3 green flags to look for at a restaurant

Bosslogic on art, fandom and all things Comic Con



