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Food & Drink

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The chef with 18 Michelin stars who’s still largely undiscovered outside of France

Yannick Alléno is one of the most Michelin-starred chefs in the world, yet he’s not well-known outside of his native France. Here’s what diners should know about him.

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Before Korean food was cool, Corey Lee was already redefining it
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‘We don’t sell loneliness’: Solo dining is more popular than ever, much to the distaste of some restaurants
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Dumplings vs. machines: Inside China’s latest food fight
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The world’s most delicious pancakes

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25 of the world’s best sandwiches

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The dark side of fine dining is getting harder to ignore

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Ube is enjoying a purple reign in the US. That’s causing problems in the Philippines

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The hole-in-the-wall chicken shop Chinese tourists are traveling thousands of miles to visit

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Italian cuisine becomes world’s first to be awarded UNESCO status

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Rome’s oldest coffee house was an ornate treasure. A bitter legal dispute has turned it into an empty eyesore