
'The Restaurant': It's a simple name, but Dolder Grand's eatery has two Michelin stars.

Coming Home: Hjem means "home" in both Swedish and the local Northumbrian dialect.

Farm to table: Everything you eat at Piazza Duomo is locally sourced.

Location location: The Capella Bangkok sits on the Chao Phraya River and is home to restaurant Côte.

Flawless: Chef de Cuisine Manav Tuli holds the reins at Chaat.

Holding tight: Raymond Blanc won two stars in 1984 and has kept them ever since at Le Manoir Aux Quat'Saisons.

New arrival: Cheval Blanc Paris has been the talk of the town since opening in late 2021.

Off the beaten track: Ynyshire has turned a remote corner of Wales into one of the UK's hottest culinary destinations.

New Italian: Il Ristorante Niko Romito won big at the inaugural Dubai Michelin Awards.

Pretty as a picture: SingleThread is located in the picturesque small town of Healdsburg, California.

Straight from the sea: Le Saint-Martin celebrates the local ingredients of the French Riviera.

Hong Kong star: Lung King Heen held three Michelin stars until 2023.

High roller: La Pergola is the only restaurant in Rome with three Michelin stars.

Exclusive environment: Tapas Molecular Bar seats just eight diners.

Keep it in the family: James and Maria Close run Raby Hunt in the UK.

Classic Berlin: Lorenz Adlon Esszimmer offers contemporary haute cuisine in the German capital.

Iconic: Waku Ghin is based at the famous Marina Bay Sands in Singapore.

Great Dane: Copenhagen's Marchal restaurant dates back to 1755.

Swiss genius: A four-day week for Memories staff resulted in an extra Michelin star.

Trailblazer: Hibana by Koki is one of the first four Michelin-starred restaurants in Hanoi.


