
Hortobagy National Park, Hungary —
The great grassland plains that sweep out of eastern Hungary are home to an array of unusual animals and farming practices. Flamboyant csikos horsemen are the region's cowboys, famed for their horseback tricks.

Hungarian gray cattle —
Hungarian gray cattle are an ancient breed indigenous to the country's natural grasslands. They're instantly recognizable thanks to their prodigious horns.

Racka sheep —
Hungary's racka sheep have long spiraling horns and, in some breeds, a dreadlocked fleece. The animals are farmed for their wool, milk and meat.

Ancient farming land —
The 800-square-kilometer Hortobagy National Park was awarded World Heritage status in 1999. It's still maintained by centuries-old farming practices.

Magalica pigs —
These hairy porkers are just one of many "curly" local breeds. Hungarians are known for their love of frizzy animals. Pigeons, geese and dogs have all been given the perm treatment through selective breeding.

Hortobagy fishponds —
Ponds dug by hand in the early-20th century for rearing fish near Hortobagy have since reverted to wilderness. They're now one of Europe's most important wetlands, providing a home to birds such as spoonbills.

Przewalski's horses —
Herds of rare Przewalski's horses and wild asses are among species left to roam free on the national park's grasslands.

Crane migration —
In the fall, tens of thousands of cranes congregate at Hortobagy's fishponds, prompting a festival in their honor.


