Hong Kong must try restaurants for 2015 | CNN

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Hong Kong must try restaurants for 2015

Updated 7:39 AM EDT, Mon March 23, 2015
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You don't have to agree with the political judgment of Hong Kong's chief executive to appreciate what he eats (or once ate). Chung Kin Leung, a former top chef at chief exec's house has now opened a fine-dining Chinese restaurant.
Lai Bun Fu —
You don't have to agree with the political judgment of Hong Kong's chief executive to appreciate what he eats (or once ate). Chung Kin Leung, a former top chef at chief exec's house has now opened a fine-dining Chinese restaurant.
Courtesy Lai Bun Fu
Gourmet burgers aren't the only attraction in Burger Circus. Everything edible on this table is made in-house, including the soda.
Burger Circus —
Gourmet burgers aren't the only attraction in Burger Circus. Everything edible on this table is made in-house, including the soda.
Courtesy Burger Cirucs
One of the latest additions to Hong Kong's SOHO district, Saam serves beautifully curated international cuisine.
Saam —
One of the latest additions to Hong Kong's SOHO district, Saam serves beautifully curated international cuisine.
Courtesy Saam
Saam deploys the newest technology in kitchen including a "refrigerated centrifuge."
Hi-tech kitchen —
Saam deploys the newest technology in kitchen including a "refrigerated centrifuge."
Courtesy Saam
Situated inside an historic building, The Pawn underwent a full renovation last year. It's now helmed by British chef Tom Aiken.
The Pawn —
Situated inside an historic building, The Pawn underwent a full renovation last year. It's now helmed by British chef Tom Aiken.
Courtesy The Pawn
On the menu at the born again Pawn is some serious meat action alongside  more delicate and artful plates like this delicious-looking panna cotta.
Pawn again —
On the menu at the born again Pawn is some serious meat action alongside more delicate and artful plates like this delicious-looking panna cotta.
Courtesy The Pawn
Under legendary chef Pierre Gagnaire, this classic Hong Kong venue has retained a high standard over the years. It also boasts a stunning harbor view on the 25/F in Mandarin Oriental Hong Kong.
Pierre, Mandarin Oriental Hong Kong —
Under legendary chef Pierre Gagnaire, this classic Hong Kong venue has retained a high standard over the years. It also boasts a stunning harbor view on the 25/F in Mandarin Oriental Hong Kong.
Courtesy Pierre, Mandarin Oriental Hong Kong
Yan Hoh Teen at InterContinental Hotel is one the best places for dim sum in Hong Kong.
Yan Hoh Teen —
Yan Hoh Teen at InterContinental Hotel is one the best places for dim sum in Hong Kong.
Chris Dwyer/CNN
The Continental serves British/French cuisine, with dishes including chicken and goats cheese mousse with olives (pictured) and raw tuna with ginger dressing (in the next picture).
British/French cuisine —
The Continental serves British/French cuisine, with dishes including chicken and goats cheese mousse with olives (pictured) and raw tuna with ginger dressing (in the next picture).
Courtesy The Continental
Rowley Leigh, the experienced British chef is consultant at The Continental.
The Continental —
Rowley Leigh, the experienced British chef is consultant at The Continental.
Courtesy The Continental
It seems that Hong Kong can't have enough of hip yakitori hangouts. Opened a few months ago, Toritama's authentic skewers have quickly won fans in the neighborhood.
Toritama —
It seems that Hong Kong can't have enough of hip yakitori hangouts. Opened a few months ago, Toritama's authentic skewers have quickly won fans in the neighborhood.
Courtesy Toritama
Vanilla? Coconut? Toritama's mitarashi ice is actually soy sauce ice cream.
Toritama desserts —
Vanilla? Coconut? Toritama's mitarashi ice is actually soy sauce ice cream.
Courtesy Toritama
Specializing in Omakase menus, Hanabi is a intimate restaurant with 18 seats only. This is the HKD1200 ($155) tasting menu.
Hanabi —
Specializing in Omakase menus, Hanabi is a intimate restaurant with 18 seats only. This is the HKD1200 ($155) tasting menu.
Courtesy Hanabi
Another option: HKD800-sashimi set tasting menu ($103).
Hanabi sashimi —
Another option: HKD800-sashimi set tasting menu ($103).
Courtesy Hanabi
Jason Atherton's third restaurant in Hong Kong, Aberdeen Street Social, is located in PMQ, the hip design and art hub. The two-story restaurant has a bar downstairs with more formal dining upstairs.
Aberdeen Street Social —
Jason Atherton's third restaurant in Hong Kong, Aberdeen Street Social, is located in PMQ, the hip design and art hub. The two-story restaurant has a bar downstairs with more formal dining upstairs.
Courtesy Aberdeen street social
Here is a dish served on the upper floor, featuring wagyu beef, roasted bone marrow, sourdough crumbs, pickled shiitake puree and triple cooked potato.
Aberdeen Street Social —
Here is a dish served on the upper floor, featuring wagyu beef, roasted bone marrow, sourdough crumbs, pickled shiitake puree and triple cooked potato.
Courtesy Aberdeen Street social
Like the Cantonese's version of McDonald's, Tsui Wah has cured countless post-party-fish-balls-and-fish-cakes craves -- especially the 24-hour branch sitting in the middle of the nightlife district, Lan Kwai Fong.
Tsui Wah —
Like the Cantonese's version of McDonald's, Tsui Wah has cured countless post-party-fish-balls-and-fish-cakes craves -- especially the 24-hour branch sitting in the middle of the nightlife district, Lan Kwai Fong.
Courtesy Tsui Wah
On Lan Street in Central has become the latest hot dining destination with the opening of a few promising restaurants, among them ON Dining Kitchen and Lounge.
ON Dining Kitchen and Lounge —
On Lan Street in Central has become the latest hot dining destination with the opening of a few promising restaurants, among them ON Dining Kitchen and Lounge.
Chris Dwyer/CNN

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