
The Experience by Chef Reif Othman —
"Singaporean chef Reif has taken the traditional chef's table to another level by creating a private 'apartment' one floor above his restaurant Play in the H Hotel, where he personally cooks and serves up to 12 guests, any day and night of the week," says Wood.

The Experience by Chef Reif Othman —
"His cooking style is Far Eastern, yet he uses many European ingredients," Wood adds.

Tomo —
"Japanese food in Dubai does not get more authentic than this -- so much so that even (international chef) Nobu (Matsuhisa) dines here."

Samantha Wood, Tomo —
"Not to mention, there are stunning Burj Khalifa views from the tatami terrace atop Raffles hotel."

Marina Social —
"If I had to pick a celebrity import, then my vote goes to Jason Atherton's Marina Social at Intercontinental Dubai Marina for stunning terrace views and a British-Mediterranean menu that marries a traditional cooking style with playful presentation. Desserts from the dedicated dessert bar and a candy trolley are highlights."

Social by Heinz Beck —
"Social by Heinz Beck at Waldorf Astoria Palm Jumeirah also marries style and substance to deliver a highly innovative cooking style that is full of flavor."

Boca —
"The sustainable ethos is evident in the powerful flavors that marry tradition with a dash of creativity. You can even eat your meal in the working wine cellar."

Boca —
"Boca is a homegrown Spanish-meets-Mediterranean concept with an Italian chef where 80% of all produce is locally sourced, year-round -- it is the only licensed restaurant in Dubai to do so."

Ruya —
"One of Dubai's most talented chefs, a Brit, Colin Clague, has reinvented Turkish cuisine with a modern, lighter twist on traditional dishes."

Ruya —
"The location (sells this restaurant) Inside Grosvenor House overlooking Dubai Marina, it oozes atmosphere and slick service."



