Miami may be one of the United States' most international cities, but it's still in the South. Diners can load up on shrimp and grits and fried chicken at Yardbird Southern Table & Bar.
Courtesy Yardbird Southern Table & Bar
Mignonette oysters —
Like these oysters from Mignonette restaurant, seafood is the star of many Miami menus, whether it's locally caught or shipped in from around the world.
Courtesy Mignonette
La Sandwicherie —
A South Beach institution for nearly 30 years, La Sandwicherie is a walk-up sandwich bar just a few blocks from the beach.
Courtesy La Sandwicherie
Versailles —
Versailles bills itself as "the world's most famous Cuban restaurant." Guests come for cafe con leche and lively conversations about the goings-on in Cuba.
Courtesy Versailles
Mignonette —
An oyster bar and seafood restaurant that adheres to the motto "plain and fancy," Mignonette's vibe is casual but its menu is downright classy.
Courtesy Mignonette
Joe's Stone Crab —
The legend goes it was Joe Weiss of Joe's Stone Crab who first served stone crab claws, now a delicacy on menus throughout Florida.
