
An ancient funnel found at the Mijiaya archaeological site in China's Shaanxi province.

A fragment of a stove that scientists say was probably used to heat the fermenting grain mash during the beer-brewing process.

Scientists analyzed the residue from the interior surface of the funnel to determine some of the ingredients used by ancient brewers.

Gelatinized starch grains from the funnel.

Researchers offered an idea of how the intact pottery pieces could have looked.


