Food & Drink | CNN

Food & Drink

CNN

Before Korean food was cool, Corey Lee was already redefining it

Long before the Hallyu or Korean wave swept the globe and exports like kimchi were scarce, pioneer Corey Lee, the first Korean-born chef to earn three Michelin stars, helped to push Korean cuisine from niche to mainstream in the US.

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The hole-in-the-wall chicken shop Chinese tourists are traveling thousands of miles to visit
Sam Gregory

Gone in 660 seconds: Why this pint-sized pub is getting booked out in minutes
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British Chinese food is all over TikTok. Americans have questions
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‘Lutefisk belongs to Christmas’: Norway’s polarizing festive dish is experiencing a revival

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Italian cuisine becomes world’s first to be awarded UNESCO status

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Rome’s oldest coffee house was an ornate treasure. A bitter legal dispute has turned it into an empty eyesore

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25 of the world’s best sandwiches

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The baguette faces an uncertain future. How France is rethinking its iconic loaves

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France’s toxic kitchen culture was copied around the world. Now there comes a reckoning

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American food: 20 of the greatest dishes