There’s plenty to look forward to on Easter Sunday, from egg hunts and baskets full of goodies to holiday brunch and the absolute cutest treats. But, everyone knows that the highlight of the day is sitting down with family and friends to share a feast. Appetizers, side dishes like scalloped potatoes and seasonal veggies and, of course, a perfectly cooked roast.
Whether you choose ham, lamb or something else, these recipes will help you get an impressive main dish on the table with ease, even if you choose a special-occasion cut (that you don’t normally cook). For starters, try this herb and garlic roast pork loin with honey-mustard sauce.
For a picture-perfect crust, brush roast pork loin with Dijon mustard, then roll in toasted panko until coated. A drizzle of tangy honey-mustard sauce will put this dish over the top.
Instant Pot Whiskey and Honey Glazed Ham
Lock in the sweet taste of this honey-glazed whisky ham with help from the Instant Pot!
Slow-Cooker Ham with Apricot-Dijon Glaze
This super-convenient ham leaves your oven free for all the sides. For an easy variation on the glaze, try peach or pineapple preserves.
Spice-Rubbed Lamb Chops with Green Beans
These aromatic lamb chops pair perfectly with a simple side of green beans and shallots. Add pine nuts for a flavorful crunch.
Roasted Fresh Ham with Cider Glaze
Combine parsley, sage, garlic and mustard seeds to prepare a fragrant rub for this crowd-pleasing, bone-in ham.
Stuffed Hasselback Ham
A showstopping holiday centerpiece combining three different sides with a hearty main. What more do you need?
Glazed Smoked Ham
Pull this recipe off without a hitch by scoring a crosshatch pattern into the ham skin and fat. The grooves will prevent the fragrant apricot glaze from dripping off, ensuring optimal flavor.
Glazed Pineapple Ham
Slice your way through this extra sweet pineapple and ham combo – perfect for Sunday dinner.
Slow-Roasted Salmon with Cucumber-Dill Salad
Serve roasted salmon with an invigorating cucumber salad flavored with dill, orange zest and cayenne. The salad’s fresh, spring flavors complement the fish’s turmeric seasoning.
Amazing Glazed Ham
The secret for mouth-watering ham in every bite? Let the glaze not only cover the surface but let it fall between the thin slices to seal in all the flavor.
Citrus Jalapeno Glazed Ham
This ham has quite the kick thanks to hot pepper jelly and jalapenos.
Brandy Peppercorn Honey Glazed Ham
Reduced brandy, honey and peppercorns make the perfect glaze for this easy ham.
