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This trick will keep the heat in the pepper and off your skin while cutting a jalapeño
Safely and quickly cutting a jalapeño may seem like a spicy task, but Taqueria Del Sol's co-owner and Executive Chef Eddie Hernandez shares his tips for quickly dicing up a jalapeño without feeling the heat.
1:02
• Source:
CNN
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This trick will keep the heat in the pepper and off your skin while cutting a jalapeño

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