<strong>Fine dining in Cambodia: </strong>These restaurants prove that Cambodia is on the way to becoming Southeast Asia's next great culinary destination. Embassy serves sophisticated and experimental dishes with indigenous herbs and local ingredients.
Fine dining in Cambodia: These restaurants prove that Cambodia is on the way to becoming Southeast Asia's next great culinary destination. Embassy serves sophisticated and experimental dishes with indigenous herbs and local ingredients.
courtesy Embassy
<strong>Embassy: </strong>The interior of Embassy is bright, filled with flora, and the best of European design.
Embassy: The interior of Embassy is bright, filled with flora, and the best of European design.
courtesy Embassy
<strong>Cuisine Wat Damnak: </strong>Every entrée at Wat Damnak is finely balanced and carefully sourced. This Angkor stout slow cooked pork shank with okra, yellow noodle cake, crispy breast and fermented chili sauce is a highlight.
Cuisine Wat Damnak: Every entrée at Wat Damnak is finely balanced and carefully sourced. This Angkor stout slow cooked pork shank with okra, yellow noodle cake, crispy breast and fermented chili sauce is a highlight.
courtesy Cuisine Wat Damnak
<strong>Cuisine Wat Damnak: </strong>Wat Damnak is the only Cambodian restaurant to have appeared on the Asia's Top 50 Restaurants list.
Cuisine Wat Damnak: Wat Damnak is the only Cambodian restaurant to have appeared on the Asia's Top 50 Restaurants list.
courtesy Cuisine Wat Damnak
<strong>Chi Restaurant & Bar: </strong>Being an unabashed fan of the local cuisine, Chi's chef Kien Wagner calls his dishes "progressive Cambodian cuisine."
Chi Restaurant & Bar: Being an unabashed fan of the local cuisine, Chi's chef Kien Wagner calls his dishes "progressive Cambodian cuisine."
courtesy Chi Restaurant & Bar
<strong>Chi Restaurant & Bar:</strong> Wagner is scrupulous about using local, chemical-free produce where he can find it.
Chi Restaurant & Bar: Wagner is scrupulous about using local, chemical-free produce where he can find it.
courtesy Chi Restaurant & Bar
<strong>Malis: </strong>Not the most adventurous dining, but Malis offers a high-end introduction to Cambodian cuisine. It's almost impossible to go wrong here.
Malis: Not the most adventurous dining, but Malis offers a high-end introduction to Cambodian cuisine. It's almost impossible to go wrong here.
courtesy Malis
<strong>Mie Cafe: </strong>Mie Cafe may appear to be a casual dining spot, but there's nothing casual about the cooking.
Mie Cafe: Mie Cafe may appear to be a casual dining spot, but there's nothing casual about the cooking.
courtesy Mie Cafe
<strong>Mie Cafe: </strong>From ratatouille with pineapple and local sausages served with locally made burrata cheese, to oxtail stewed in espresso coffee and served with smoked radish and dipping herbs, Mie Cafe's menu wows diners with its complexity.
Mie Cafe: From ratatouille with pineapple and local sausages served with locally made burrata cheese, to oxtail stewed in espresso coffee and served with smoked radish and dipping herbs, Mie Cafe's menu wows diners with its complexity.
courtesy Mie Cafe