
Video Ad Feedback
This Saudi dish transports you to the desert
Hadeel Al Motawa is the co-founder of Takya, a restaurant that serves Saudi food with a contemporary spin. She shows CNN how to make one of her favorite recipes, qeshd, a dessert made of dates and dough.
2:31
• Source:
CNN
Best of Travel
9 videos

Video Ad Feedback
Concorde made supersonic travel a reality 50 years ago

Video Ad Feedback
Snowboarders and skiers traverse a narrow mountain ridge









