
Orval Abbey is in a valley in the Ardennes in South Belgium. The name means "valley of gold" in French.

The fermentation vats at Orval. The two in the foreground are originals and now only for show.

The newly installed fermentation vats are in constant use to produce 22 million bottles of beer a year.

Brother Xavier says the monks rebuilding the monastery in the early 20th century came up with the idea of adding a brewery to finance the reconstruction.

The cloisters of Orval provide a place of prayer and solitude.

The ruins of the original monastery, which was burned down during the French Revolution and rebuilt.

The cloisters of the old abbey can still be seen today. The newer 20th-century reconstruction towers above.


