Michelin Travel Publications rolled out the results for New York City's 2015 Michelin Guide today. The restaurants that received the highest ranking of three stars include Chef's Table at Brooklyn Fare in Brooklyn, New York and the following five.
Michelin Guide: 2015 New York City restaurant ratings —
Michelin Travel Publications rolled out the results for New York City's 2015 Michelin Guide today. The restaurants that received the highest ranking of three stars include Chef's Table at Brooklyn Fare in Brooklyn, New York and the following five.
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Chef Masayoshi Takayama of Masa nabbed three stars for the New York City outpost of his restaurant, which is America's most expensive sushi restaurant.
Michelin Guide's 2015 three-star NYC restaurants —
Chef Masayoshi Takayama of Masa nabbed three stars for the New York City outpost of his restaurant, which is America's most expensive sushi restaurant.
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Eleven Madison Park Restaurant is co-owned by chef Daniel Humm and general manager Will Guidara, who purchased from restauranteur Danny Meyer.
Michelin Guide: 2015 New York City restaurant ratings —
Eleven Madison Park Restaurant is co-owned by chef Daniel Humm and general manager Will Guidara, who purchased from restauranteur Danny Meyer.
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In this photograph, French chef Jean Georges Vongerichten poses in the kitchen of his flagship Manhattan restaurant "Jean Georges" after keeping his top three-star rating in the 2008 Michelin food guide. He's got the same rating in the 2015 guide.
Michelin Guide: 2015 New York City restaurant ratings —
In this photograph, French chef Jean Georges Vongerichten poses in the kitchen of his flagship Manhattan restaurant "Jean Georges" after keeping his top three-star rating in the 2008 Michelin food guide. He's got the same rating in the 2015 guide.
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Maguy Lecoze and Eric Ripert's Le Bernardin made its debut on the list in the first New York City Michelin Guide in 2005. It received a three-star rating on the 2015 list.
Michelin Guide: 2015 New York City restaurant ratings —
Maguy Lecoze and Eric Ripert's Le Bernardin made its debut on the list in the first New York City Michelin Guide in 2005. It received a three-star rating on the 2015 list.
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Chef Thomas Keller's Per Se restaurant received three stars in the debut edition of the New York City Michelin Guide. It retained that distinction for 2015.
Michelin Guide: 2015 New York City restaurant ratings —
Chef Thomas Keller's Per Se restaurant received three stars in the debut edition of the New York City Michelin Guide. It retained that distinction for 2015.
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