
On board research vessel the Scotia, Prince Charles fried Scottish haddock with 2012 Young Fish Frier of the Year runner-up Carlyn Johnson and winner Zohaib Hussain.

At the sixth World Fisheries Congress in Edinburgh, HRH the Prince of Wales discussed the future of fish stocks and their tasty correlative, fish and chips.

The ineffable fish and chips meal accounts for 10% of the UK's potato crop and 30% of its white fish sales.

Customers circa 1935 queue at a van at Caledonian Market, London. Britons have been enjoying fish and chips for an estimated 150 years.

A former Royal Navy officer, the Prince of Wales has long taken an interest in sustainable fishing. Here, he has a cup of tea with fishing boat skippers in Plymouth Harbour, while launching a regionable initiative in 2004.


